Liz Waid and Ryan Geertsma look at the lives of honey hunters in India. This dangerous tradition provides thick, sweet honey.
Would you eat meat that is created in a laboratory? Bruce Gulland and Liz Waid explain how in vitro meat is made and the positive and negative aspects of the process!
Does your country discuss about climate change and the problems it may be causing? Is your country doing anything to think of solutions? Colin Lowther and Megan Nollet talk about how The Netherlands is working together to make a difference.
What is your favourite animal? Liz Waid and Mike Procter look at koalas from Australia. People love these small, furry grey animals, but koalas are in danger.
Liz Waid and Bruce Gulland tell about one way officials have reduced poaching – by employing women. These women show that protecting animals and the environment is possible, even without guns and bullets.
Do you like to eat insects? Anne Muir and Liz Waid look at this important food source. Eating insects may even save the world!
Do you know what to do to stay safe in cold weather? Megan Nollet and Bruce Gulland share tips about staying safe in the extreme cold.
How can people get fresh food in the city? Liz Waid and Bruce Gulland look at the growing market of vertical farming. Can these city gardens be better for people and the environment?
Bruce Gulland and Liz Waid share some ways people can protect themselves from dangerous sicknesses that come from extremely hot weather.
What can people do about the problem of pollution? Adam Navis and Liz Waid tell about a film that looks at the problems of dealing with pollution in China.